Gluten Free Sugar Cookie Mix and Buttercream Frosting Recipe

Gluten Free Sugar Cookie Mix and Buttercream Frosting Recipe

I have a new favorite gluten-free sugar cookie mix that I picked up at Marshall’s a month or so ago! When I bought the Pure Pantry Sugar Cookie Mix, I didn’t really have a plan (or much hope) for them, but I decided to make 

Raw Somoa Bites

Raw Somoa Bites

I can’t say for sure where I saw this recipe first because I’ve seen it on a ton of blogs since then.  Balls are all the rage these days. This is the recipe that I had jotted down a long time ago, but I really 

Gluten-Free Nutella Cupcakes

Gluten-Free Nutella Cupcakes

I made these fun fall cupcakes for a bachelorette weekend in Hocking Hills.  I had asked the bride-to-be if there was anything specific that she wanted me to make for her and she said that her all-time favorite thing that I made was nutella cupcakes 

Grilled Zucchini Ribbon Salad

Grilled Zucchini Ribbon Salad

During zucchini season I often buy zucchini without any plan for it.  Days go by and I realize that I still don’t have a plan and I don’t want it to go bad.  Once when this happened this summer I decided to use it for 

Cookout Leftovers Egg Bake

Cookout Leftovers Egg Bake

One of the best ways to save money in the kitchen is to make sure you eat your leftovers. My husband and I are usually good about eating leftovers, but sometimes we got bored or I want to turn them into something else. The day 

Cooking Bacon in the Oven

Cooking Bacon in the Oven

I like bacon, but I hate cooking bacon so Lo usually takes care of that (and almost all weekend breakfasts).  On the few occasions when I need to make bacon, I refuse to do it in a skillet and get burned by grease splatters, so 

And then I poisoned myself

We had another busy weekend and I’m spent – which is the opposite of how I should feel after a weekend.  Friday I went to a Leadership Forum put on by the John Glenn School of Public Affairs at Ohio State University.  It was a 

Poisoned at work!

In celebration of a coworkers upcoming wedding the managers brought in cupcakes and (from what I was told) gluten-free granola bars for after our staff meeting.  I grabbed one to eat with my cottage cheese and fruit for breakfast and STUPIDLY didn’t read the label 

Spicy Chocolate Peanut Butter Granola Clusters (Fivefecta!)

Spicy Chocolate Peanut Butter Granola Clusters (Fivefecta!)

I opened some granola for a snack one day that I didn’t end up loving.  I don’t remember what kind it was (Bakery on Main, maybe?), which makes it pretty likely that I’ll buy it again.  I’m not scared though because I turned it into 

Ginger Chicken Soup for Chilly Weather

Ginger Chicken Soup for Chilly Weather

When I left for Florida on September 12th, it was 85+ degrees.  In Florida, it was pretty much always between 85 – 92 degrees.  When we got back on Sunday, it was about 58 degrees – and will get down to 38 degrees overnight.  Brrr…